Salmon Rub

To Use:  Rub salmon steaks/fillets  with a little olive oil, rub liberally with  easoning.  Grill  or bake until salmon meat flakes when cut or to desired donness.

  • Ingredients

    Brown sugar,  black pepper, coarse ground sea salt, dried basil, garlic powder, smoked paprika, lemon zest

    Gluten Free

    Weight: 40g



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